Saturday, May 26, 2012

Olympics cake

Yes today is my Birthday and what better way to spend it than making cake. This Olympic rings cake was a last minute rush order, like two days ago rush order. I'm really happy with how it turned out though.

I did learn one important thing from all of this. When you make black frosting it helps to add a little cocoa to get that dark black color. An invaluable lesson.

Hope you have a great party Aiden and Happy Birthday to both of us.


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